Heading Towards Spring 🌸

いつも銀座ウエストの雰囲気に憧れており、音楽を聴きながら季節の生ケーキを楽しみました。秋のマロンシャンティや夏のマンゴーショートケーキなど、どれも上品な味わいを楽しむことができます。

One of my favorite cafes in Tokyo is Ginza West. There is the main store in Ginza, and also an additional leafy cafe in Aoyama. While the main store is much more traditional, with an antique record player and century-old archival shelves, the Aoyama store is more modern and catered to families and wider groups.

You can order a fresh cake set with complimentary refill drinks for 1650 Japanese yen, including tax and service charges. I really like this option because you can indulge in a variety of seasonal options, from marshmallow cake to mango shortcake.

The Aoyama branch also offers heartier options such as fresh chocolate soufflé with whipped cream, pancakes with butter (2090 yen) and sometimes even a quiche. Because drinks are refilled without extra cost, the line is rather long, so I recommend you to visit on weekdays.

Another great option is to try their seasonal parfait, such as Marron Chantilly in November. The Aoyama branch also offers heartier options such as fresh chocolate soufflé with whipped cream, pancakes with butter (2090 yen) and sometimes even a quiche. Because drinks are refilled without extra cost, the line is rather long, so I recommend you to visit on weekdays.

I always think their strawberry desserts are done so great.

For their menu, please see the PDF below.